Menus for the Avanti

FIRST MATE BUFFET BRUNCH MENU

UPON BOARDING
STATIONARY FOOD PRESENTATION: CRISPY CRUDITE
A wide variety of the freshest Vegetables beautifully displayed and accompanied with our specialty Vegetable Dip


THE MAIN EVENT BRUNCH BUFFET

FRESH BAGEL & MUFFIN ASSORTMENT
Fresh Assorted Bagels and Gourmet Muffins beautifully presented with Regular Cream Cheese, Whipped Cream Cheese with Scallions and Whipped Butter

SCRAMBLED EGGS WITH PEPPERS, CHEDDAR CHEESE AND SWEET ONIONS HASH BROWN POTATOES

COUNTRY BASKETS WITH A SELECTION OF GOURMET SANDWICHES & WRAPS PLEASE SELECT (2) TWO
Walnut Tuna in Pita Pockets
Mozzarella, Red Roasted Peppers and Balsamic Mustard in Whole Wheat Wraps
Grilled Chicken Strips with Grilled Veggies and Basil Balsamic on Silver Dollar Rolls
Roast Beef, Havarti Cheese, Lettuce and Horseradish Mayo
Maple Turkey Breast, Brie Cheese, Lettuce and Honey Mustard in Sun Dried Tomato Wraps

SENSATIONAL SIDES
GARDEN SALAD WITH 2 DRESSINGS
PRESENTATION OF SLICED TOMATOES, LETTUCE, PICKLES & CONDIMENTS
DECORATED PLATTER OF MARINATED GRILLED VEGETABLES
GOURMET BREAD BASKET WITH BUTTER

DECADENT DESSERTS
PLEASE SELECT (2 )TWO

SEASONAL FRUIT KABOBS
ASSORTED HOMEMADE GOURMET COOKIES
CELEBRATION CAKE OF YOUR CHOICE
FRESHED BREWED COFFEE & TEA SERVICE


CAPTAIN’S BUFFET LUNCH MENU
with GOURMET SANDWICHES

STATIONARY FOOD PRESENTATION: CRISPY CRUDITE
A wide variety of the freshest Vegetables beautifully displayed and accompanied with our specialty Vegetable Dip

INTERNATIONAL CHEESE BOARD PRESENTATION
A selection of Imported and Domestic Cheeses presented with assorted Crackers & Crisps

THE MAIN EVENT LUNCH BUFFET

COUNTRY BASKETS OF GOURMET SANDWICHES
PLEASE SELECT (3) THREE
Maple Turkey Breast with Brie, Lettuce and Honey Mustard in Sun-Dried Tomato Wraps
Grilled Chicken Strips with Roasted Peppers & Red Leaf Lettuce on Baguettes
Walnut Tuna in Whole Grain Pita Pockets
Roast Beef with Havarti, Lettuce and Horseradish Mayo on Silver Dollar Rolls
Fresh Mozzarella & Red Roasted Peppers with Fresh Basil & Balsamic Mustard in Whole Wheat Wraps

SALAD
Delicate Spring Mix Salad
Very Strawberry Vinaigrette, Honey Mustard OR Basil Balsamic Dressing – (Select Two)

SENSATIONAL SIDES
Farfalle Pasta Salad with Broccoli Tidbits and Carrot Confetti Tossed in our Italian Vinaigrette
Homemade Macaroni Salad
Presentation of Sliced Tomatoes and Fresh Mozzarella Drizzled with our Basil Balsamic Dressing
A Variety of Pickles and Condiments

DECADENT DESSERTS
PLEASE SELECT (1) ONE
Seasonal Fruit Platter
Assorted Homemade Gourmet Cookies
Celebration Cake
Fresh Brewed Coffee & Tea Service


ADMIRAL'S SIT-DOWN LUNCH MENU

STATIONARY FOOD PRESENTATION: CRISPY CRUDITE
A wide variety of the freshest Vegetables beautifully displayed and accompanied with our specialty Vegetable Dip

INTERNATIONAL CHEESE BOARD PRESENTATION
A selection of Imported and Domestic Cheeses presented with assorted Crackers & Crisps

PLATED SALAD
PLEASE SELECT (1) ONE
Caesar Salad with Toasted Croutons & Fresh Parmesan
Sliced Tomato & Fresh Mozzarella drizzled with our Balsamic Vinaigrette
Baby Field Green Salad with Honey Mustard, Zesty Balsamic Vinaigrette or Very Strawberry Vinaigrette (select one)

PLATED ENTRÉE
PLEASE SELECT (2) TWO
MARINATED GRILLED CHICKEN BREAST WITH BALSAMIC BASIL REDUCTION SAUCE
PRESENTED WITH WILD RICE AND GRILLED VEGETABLES

FARFALLE PASTA A LA VODKA
WITH ASPARAGUS TIPS, PEAS, ROASTED RED PEPPERS AND FRESH PARMESAN

OVEN ROASTED HONEY NORWEGIAN SALMON PRESENTED WITH
WILD RICE AND GRILLED VEGETABLES

Presentation of Gourmet Rolls Accompanied with Butter

DECADENT DESSERTS
PLEASE SELECT (2) TWO
Assorted Home Baked Cookies
Chocolate Dipped Strawberries
Seasonal Fresh Fruit Presentation
Celebration Cake with your Inscription

FRESH BREWED COFFEE & TEA SERVICE


CAPTAIN'S COCKTAIL PARTY MENU with
BUTLERED HORS D'OEUVRES

STATIONARY PRESENTATIONS
PLEASE SELECT ( 4)

CRISPY CRUDITE
A wide variety of the freshest vegetables beautifully displayed and accompanied with our specialty vegetable dip

WHEEL OF BAKED BRIE
Presented as a whole wheel of Brie in a silver chafing round. Baked to perfection with
Apricots & Grand Marnier and topped with Toasted Almond Slivers. Accompanied with Crispy Dipping Garlic Baguettes

SUSHI AND MAKI PRESENTATION
A Variety of Fresh Sushi and Maki presented with Wasabi, Ginger, Soy Sauce and Chop Stix

ANTIPASTO DISPLAY
Assortment of Domestic and Imported Cheeses accompanied with Salami, Pepperoni, Red Roasted Peppers,
Grapes, Olives, Artichokes, Nuts, Crackers & Crisps

SHRIMP & JONAH CRAB CLAWS
Freezing Cold Colossal Shrimp & Jonah Crab Claws beautifully presented with Zesty Cocktail Sauce and Lemon Wedges

BUTLERED HORS D’OEUVRES
PLEASE SELECT ( 4)
Smoked Salmon on Blackbread with Dill Sauce
Bruschetta/Tomato & Basil on Garlic Toast
Asparagus Wrapped with Prosciutto
Contessa Shrimp with Spicy Cocktail Sauce
Roasted Red Peppers & Fresh Mozzarella on Baguettes
Stuffed Grape Leaves

STATIONARY PASTA
Beautifully Presented cold Farfalle Pasta Primavera with Marinated Grilled Chicken Tidbits
Tossed in our Italian Vinaigrette
Presented with Freshly Grated Asiago Cheese

DECADENT DESSERTS PLEASE SELECT ( 2) Assorted Home Baked Cookies Chocolate Dipped Strawberries Seasonal Fresh Fruit Presentation Celebration Cake of choice with your inscription

Accompanied with Fresh Brewed Coffee & Tea Service


ADMIRAL'S DINNER MENU with BUTLERED HORS D'OEVRES

UPON BOARDING STATIONARY FOOD PRESENTATIONS
PLEASE SELECT (2) TWO

CRISPY CRUDITE
A wide variety of the freshest vegetables beautifully displayed and accompanied with our specialty vegetable dip

WHEEL OF BAKED BRIE
Presented as a whole wheel of Brie in a silver chafing round. Baked to perfection with
Apricots & Grand Marnier and topped with Toasted Almond Slivers. Accompanied with Crispy Dipping Garlic Baguettes

SUSHI AND MAKI PRESENTATION
A Variety of Fresh Sushi and Maki presented with Wasabi, Ginger, Soy Sauce and Chop Stix

ANTIPASTO
Assortment of Domestic and Imported Cheeses accompanied with Salami, Pepperoni, Red Roasted Peppers,
Grapes, Olives, Artichokes, Nuts, Crackers & Crisps

SHRIMP & JONAH CRAB CLAWS
Freezing Cold Colossal Shrimp & Jonah Crab Claws beautifully presented with Zesty Cocktail Sauce and Lemon Wedges

BUTLERED HORS D’OEUVRES
PLEASE SELECT ( 3) THREE

Smoked Salmon on Blackbread with Dill Sauce
Bruschetta/Tomato & Basil on Garlic Toast
Asparagus Wrapped with Prosciutto
Contessa Shrimp with Spicy Cocktail Sauce
Roasted Red Peppers & Fresh Mozzarella on Baguettes
Stuffed Grape Leaves
Filet Mignon Carpaccio on Toasted Baguettes

PLATED SALAD
PLEASE SELECT ( 1) ONE

Caesar Salad with Toasted Croutons & Fresh Parmesan
Sliced Tomato & Fresh Mozzarella drizzled with our Balsamic Vinaigrette
Baby Field Green Salad with Honey Mustard, Zesty Balsamic Vinaigrette or Very Strawberry Vinaigrette (select one)

PLATED ENTRÉE
PLEASE SELECT (3) THREE

Boneless Chicken Breast Prepared your choice of style- Marsala, Francaise or Picatta
Oven Roasted Honey Norwegian Salmon
Peter Luger Marinated Boneless Grilled Chicken Breast
Filet Mignon with our Horseradish Cream Sauce
Marinated Pork Tenderloin presented with our Burgundy Reduction

SENSATIONAL SIDES
PLEASE SELECT (2) TWO

Creamed Spinach
Green Bean Almondine
Marinated Grilled Asparagus & Red Roasted Peppers
Honey Glazed Baby Carrots
Confetti Rice / Seasoned Rice with Sautéed Vegetables
Oven Roasted Red Bliss Potatoes
Garlic Creamed Mashed Potatoes
Marinated Grilled Vegetables

Presentation of Gourmet Rolls Accompanied with Butter

DECADENT DESSERTS
PLEASE SELECT (2) TWO

Assorted Home Baked Cookies
Chocolate Dipped Strawberries
Seasonal Fresh Fruit Presentation
Celebration Cake with your Inscription
Fresh Brewed Coffee & Tea Service